U.S. health officials are investigating a multistate salmonella outbreak linked to recalled eggs that has sickened 98 people and hospitalized 26 across 17 states.
According to the Centers for Disease Control and Prevention (CDC) and the Food and Drug Administration (FDA), the outbreak has been traced to more than 1.5 million dozen eggs recalled by Midwest Poultry Services over possible Salmonella contamination.
The recall affects approximately 1,589,577 dozen brown and white eggs sold under several brands, including Kroger and Simple Truth, with best-by dates ranging from July 20 through Aug. 17, 2026.
Texas has reported the highest number of illnesses, with 73 confirmed cases, while Louisiana has identified at least seven infections, including three hospitalizations. The recalled products were distributed across multiple states, including Texas, Oklahoma, Louisiana and neighboring areas.
Health officials are urging consumers to check the packaging and lot codes of eggs purchased recently, avoid eating recalled products, dispose of them or return them to the place of purchase, and thoroughly disinfect any surfaces that may have come into contact with the eggs.
Salmonella infection can cause diarrhea, fever and abdominal cramps, and health authorities recommend seeking medical attention if severe symptoms develop.
